Archive for May, 2008

May 29 2008

reviews

Published by nibchoc under nibchoc reviews

We have already had a number of rave reviews of nibchoc, from press, nutritionists and lifestyle and consumer experts.

See the following comments from eminently respectable and firm nibchoc fans:

 

Press

Reuters article (June 2009) - Nibble your Nibchoc Guilt-Free

Experienced UK food journalist and Great Taste Awards Judge Elisabeth Winkler had a happy encounter with ginger nibchoc at London’s Real Food Festival in May 2009:

the Nibchoc stall with its Raw Cacao Bar with Ginger Nibs was a sumptuous ginger taste-sensation and healthy to boot…

See Elisabeth’s blog devoted to real, nourishing, and delicious food - Real Food Lover.

 

Nutritionists

Susan Jane Murray is a nutritionist, food journalist and all round culinary dynamo. Susan specialises in food intolerances, and in dreaming up food that makes your tastebuds, heart and body sing! See www.susanjanemurray.com. She has written and spoken extensively about the wonders of nibchoc - here she can be heard extolling its lustworthy virtues on Oxford’s Jack FM.

Susan is continually dreaming up mouth-watering recipes to feed you and your loved ones in good conscience and supremely good taste. A dinner party is no longer an indulgence but a godsend with Susan’s expert help (with nibchoc and coffee to finish…). After discovering Susan and her healthy but decadent ways in the kitchen, you won’t look back.

 

‘Positive living’

Green Appetite (www.greenappetite.com) is a brilliantly thoughtful and inspiring site dedicated to living lighter with whole, plant based foods. Jess Stone is the brains behind this gift of a website and is generous with her knowledge and encouragement to live with more energy, less impact and a spring in your step. She has the following words of wisdom about raw chocolate and nibchoc:

Thankfully, there’s no reason to give up one of my favorite temptations: chocolate. But I’ve learned to enjoy it in a new form. Cacao, or raw chocolate, is not only buzzing with anti-oxidants, but the sweet people who make it tend to sweeten it with agave - a natural nectar that’s low on the glycemic index… On this side of the pond, I bumped into a wonderful little company called Nibchoc after scouring the Real Food Festival in London for some raw chocolate. I instantly became smitten by the ticklish texture and chocolatey explosion in these; I just wanted to keep nib-nibbling away. …The great thing about raw chocolate is that it’s like super chocolate; the taste is so rich, you really only need a little bit. Honest.

We completely agree! Green Appetite not only has great advice on living well through diet (and generally thoughtful existence), but Jess offers a much coveted coaching service in and around London. She is just the spark to brighten anyone’s life when they need a lift to boost their health and wellbeing, and we thoroughly recommend her.

 

Little Guru is a discerning consumer expert, watching carefully for trends that promote health, well-being and ethical living. On her heart-warming website, she reviews nibchoc as

leading your body on a merry dance to pure [raw] chocolate heaven!

See www.littleguru.co.uk.

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