INGREDIENTS: Cacao Nibs (27%), Virgin Coconut Oil, Carob, Agave Nectar, Ginger (4%), Lucuma, Yacon Root
No dairy, wheat or refined sugar. Nothing Artificial, low GI. Vegan, Diabetic and Coeliac friendly.
NB: nibchoc is made where nuts, bee pollen and sesame have been.
Made in Oxford, UK
| Nutritional Information (Typical Values) |
Per 100g |
Per 55g bar |
| Energy |
504 kcal |
277.2 kcal |
| |
2097 kj |
1153.4 kj |
| Protein |
4.6g |
2.5g |
| Carbohydrates |
37.4g |
20.6g |
| Of which sugars |
26.2g |
14.4g |
| Fat |
37.4g |
20.6g |
| Of which saturates |
28.3g |
15.6g |
| Fibre |
7.5g |
4.1g |
| Sodium |
TRACE |
TRACE |
